|
Albert Bichot Chablis Pemium Cru Les Lys
France
Chardonnay
|
Very bright, it has a medium green-gold colour. |
|
|
It is fresh and young, with fine delicate fruit : white fruit including ripe apple, marly minerality, aromatic herbes. |
|
|
On the palate, it is big though quite lively and has good body. |
|
|
Young, it will accompany : seafood ; with more age : poultry and veal in sauces, dishes based on truffles and mushrooms, local cheeses. Served at 10 to 12°C. |
|
|
|
|
Maturation time : 16 months. Bottled : March 2006. |
|
Technical Sheet |
